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Celebrate Food Day Canada on Aug. 3

July 31, 2019

To shine a light on Canadian cuisine, Canadians will come together to enjoy and celebrate food and their food stories in person and online during Food Day Canada on Aug. 3.

Who? Anyone and everyone who loves Canadian ingredients, including chefs, home cooks, farmers, ranchers, fishers, writers, winemakers, brewers, food processors, researchers and more. 

When? Saturday, Aug. 3, 2019 

Where? Various locations. Activities could include backyard barbecues, picnics, potlucks, dine in and dine out. This event is a time for people to enjoy Canadian-grown, Canadian-made food and drinks.

Join the party:

  • Share menus, pictures and stories of Canadian food and the people who work hard to make it happen;
  • See the list of Canadian ingredients for help on how to shop and cook like a Canadian;
  • Share on social media using the hashtag #FoodDayCanada and tag @FoodDayCanada.

Iconic structures are being lit red and white in honour of Canadian cuisine—from the Confederation Centre in St. John’s, N.L., to the CN Tower in Toronto, Ont., to City Hall in Vancouver, B.C.

For more information on restaurants and special events celebrating Food Day Canada, contact Anita Stewart, founder of Food Day Canada, at 519-829-5010 or astewart@uoguelph.ca.

Visit fooddaycanada.ca and follow @FoodDayCanada on social media.




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