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Quality and Dairy Inspections

Last Updated: August 1, 2012

The Canadian Food Inspection Agency (CFIA) and provincial governments are responsible for establishing dairy product standards and grades, dairy plant inspections, and regulating packaging and labeling requirements. The CFIA and provincial governments are also responsible for animal health programs and the monitoring of product safety.

The Canadian Food Inspection Agency and the Ontario Ministry of Agriculture and Food inspect dairy processing plants during production and distribution stages.

 

 

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